Hi, I’m back! This will be a short post. Bee busy with housework before mum comes back, need to clean the house! And also planning for the next staycation with the clowns and noobs!
Okay, so I met the girls on 29th! From Tim Ho Wan plan a month back until Eat play love, until Paul Bakery to Crystal Jade in the end. Paul was a tad too ex as commented by them because they checked out the menu while queueing and said to be back for desserts which we never did in the end! Haha.
Crystal Jade Kitchen
Ngee Ann City #B2-38
(There’s a palace one at level 4)
We didn’t order much, thankfully also, because our dinner was rather early! We ordered Roasted Pork, Crystal Jade Congee, Shrimp Chee Cheong Fun, Prawn Dumplings, Siew Mai, Steamed BBQ Pork Buns and Custard Buns. Total bill was $52! The food was nothing much to rave about, except for the roasted pork, I recommend it because there’s not much wow stuff there. The roasted pork came with mustard sauce which was rather… unusual! Order the egg tarts probably? Saw it on the menu but manda never order for me *weeps* Anyway I was late that day and when I went in they already ticked most of the dishes that we ordered, so I was catching my breath and trying to look at the menu. And I finally brought my dslr out! Oh ya, don’t order the custard bun, it isn’t what we thought to be. The custard did not ooze out, it’s actually quite little and the bun was a tad too thick. Oh, plain water costs $0.30, basically everything there costs money, including the wet tissue and pickles/peanuts.
Haha okay folks, that’s all, I’m going to sleep soon. Hope all of you have a good week ahead!